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November Organic Infused Olive Oil – Orange and Laurel 250ml

Original price was: £12.90.Current price is: £9.67.

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Description

100% Organic Infused Olive Oil – Unique Flavour and Aroma
Enjoy delicious flavour and aroma combinations in infusions of our November Organic Olive Oil with the finest, all-natural, 100% Organic essential oils. The intense aromas and flavours of November Infused Organic Olive Oil makes it the ideal dressing for your fresh dishes and marinades.

Very High Phenolic Content
November Organic Olive Oil is rich in polyphenols, known for their beneficial effects on human health. For our infusions, we use the finest all-natural, organic essential oils, which are also rich in the health-promoting bioactive compounds found in aromatic herbs and fruits.

Ideal Dressing and Marinade
November Infused Olive Oils are very strong and we recommend combining a small amount to a larger quantity of November Organic Olive Oil for dressings and marinades.
Recommended usage:
For salads or to serve: 1 teaspoon per serving
For marinades or to finish a dish: 1-2 tablespoons

Orange & Laurel
Laurel (bay) has been used in Mediterranean cuisine for its distinctive flavour and fragrance since antiquity. A symbol of victory and peace, laurel represents strength and success; it is famous also for its health benefits for the body. Orange oil, due to its monoterpenes, is a powerful protector against oxidative stress that can negatively affect the human immune system.
Use November Infused Organic Olive Oil with Laurel & Orange in every salad. It is also a great marinade for pork, chicken and duck. It can also be enjoyed with legumes, especially lentils. Add the oil at the ending of your cooking or during serving for maximum flavour and aroma.

November Organic Olive Oil – PGI Chania
The base of this product is the November olive oil, a high quality organic extra virgin olive oil that is produced in the Protected Geographical Indication (PGI) of Chania, Crete in the traditional way without any chemical fertilisers or pesticides.
The olives are harvested in a low-impact process, which is followed by pressing in certified organic olive mills the same day, operating in accordance with EU rules. The strict application of organic practices across all stages of production, from cultivation and pressing to bottling and distribution, guarantees the excellent quality of November Organic Olive Oil.

The result is an olive oil with a full flavour that accentuates your dish. At the same time, it provides an excellent range of health-promoting polyphenols and their subsequent organoleptic characteristics, resulting in a truly sensual experience.
The unique flavor and the high nutritional value of November Organic Olive Oil – PGI Chania makes it ideal for both cooking and drizzled on during serving. Its unique aroma highlights meat, fish or legumes and is also a great dressing for salads.

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