100% ORGANIC EARLY HARVEST EVOO: The production of November Olive Oil is 100% Organic and based on early harvesting. By harvesting the olives earlier than the normal practices of the olive oil industry, our cost of production is significantly higher (as the olive fruits have not yet been ripened, less juice is extracted compared to harvests of fully ripened olives), however, the health benefits of early harvests are significantly higher compared to common extra virgin olive oils.
EXCEPTIONAL QUALITY, TASTE & AROMA: The king of our collection was hand-picked in October 2020 when the olive fruit was still unripe and green, giving the olive oil this superior feel, taste and aroma. A very premium quality of olive oil with an intense fruity, well-balanced flavour making it ideal for your fresh dishes and salad dressings. EU Certified, BPA Free, Non GMO, Cold-extracted with No preservatives, chemical or additives. Suitable for Vegetarians.
BENEFICIAL HEALTH EFFECT: Very rich in polyphenols, known for their power antioxidant effect. Beneficial for: Immune System, Cholesterol Regulation, Cardiovascular system, Inflammations (Anti-inflammatory), Brain / Cognitive function. Laboratory analysis at the time of production resulted in Polyphenols levels >890mg/kg and very low acidity (below 0.25%)
HAND PICKED KORONEIKI OLIVES VARIETY: Koroneiki olive is considered the most premium variety to produce the best quality olive oil. Its mature flavor and the high nutritional value make it ideal both for cooking and for raw consumption at serving.